DINNER MENU
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TAKEOUT: TO ORDER OUR FOOD FOR TAKEOUT OVER THE PHONE CALL: 518-804-1007
Shareables
Vietnamese Style Chicken Wings
Fresno Chile, Cilantro, Fried Garlic, Sweet- Chile Lime Sauce
Burrata Fondue
Olive Oil, Herbs, Garlic Focaccia
Tempura Artichoke Hearts
Lemon Aioli, Pickled Onion, Baby Arugula, Lemon Zest
Small Plates
Beef Carpaccio
Baby Arugula, Pickled Onion, Crispy Caper, Truffle Aioli, Parmesan, Crostini
Grilled Spanish Octopus
Romesco Sauce, Gigande Beans, Baby Arugula, Orange, Crispy Prosciutto
Jumbo Lump Crab Cake
Remoulade, Baby Arugula, Green Apple, Chive
Oysters on the 1/2 Shell
Mignonette, Lemon
Burrata Ravioli
Creole Remoulade, Apple Slaw
Fried Eggplant & 4 Cheeses
Fresh Marinara, Parsely
Salads
Romaine
Crumbled Blue Cheese, Bacon, Crushed Walnuts, Green Apple, Red Wine Vinaigrette
Beefsteak Tomato & Avocado
Baby Arugula, Pickled Onion, Marcona Almonds, Toasted Pepitas, Lemon- Basil Buttermilk Dressing
Classic Caesar
Romaine, Parmesan, Garlic Breadcrumb, Creamy Citrus Dressing, White Anchovy
Pastas *House Made Daily*
Shrimp & Pappardelle
Lobster Cream, Basil, Garlic Breadcrumb
Lumache a la Vodka
Sweet Italian Sausage, Garlic Breadcrumb, Pecorino, Parsley
Rigatoni Pomodoro
Fresh Marinara, Burrata, Basil, Garlic Focaccia Breadcrumb
Ricotta Gnocchi
Bolognese, Parmesan, Cream, Parsley
Mains
Block Island Swordfish "Oscar"
Jumbo Lump Crab, Lemon Butter, Fingerling Potatoes, Green Beans
Jumbo Lump Crab Risotto
Basil Puree, Parmesan, Garlic Breadcrumb, Extra Virgin Olive Oil
Chicken Parmigiana
Rigatoni, Sunday Gravy, Mozzarella, Provolone
Seared 10oz Duck Breast
Garlic Spinach, Michigan Sour Cherry Demi
NY Strip Steak
Fingerling Potatoes, Green Beans, Garlic Butter, Red Wine Sauce
Desserts
Vanilla Bean Crème Brulee
Ricotta Donut
Cinnamon Sugar, Green Apple- Brandy Zabaglione
Tiramisu
Lady Fingers, Espresso, Mascarpone, Cocoa
Affogato
Vanilla Gelato, Amaro, Espresso
Limoncello Ricotta Cheesecake
Whipped Cream, Strawberries
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Find Us On RESY | 518.804.1007